We're firing up the grill on the roof deck before it gets too cold for our inaugural Oyster Roast with DC Brau & Rappahannock Oysters. For $10, enjoy your first dozen Rappahannock oysters plus your choice of two delicious sides from Chef Joel Hatton. If you're still hungry after that, subsequent oysters will be $1 each and additional sides are $3 each. We'll also have $5 drafts of some of your favorite DC Brau brews, including their first-ever Oktoberfest. Come spend a fall afternoon on the roof deck with us! This event is rain or shine. A limited number of tickets may be available at the door for a bit more.
To purchase tickets - http://1905-oyster-roast.eventbrite.com